Wally's Southern Style BBQ Menu

10 oz. juicy, mouthwatering meaty pork rib trimmed from spare ribs.

Fresh nacho chips topped with pulled pork, cheddar cheese, BBQ sauce, and jalapeños, served with sour cream, fresh guacamole, and salsa.

Slow-smoked and fried, tossed in garlic chili sauce.

Thin-sliced pickles breaded and fried, served with homemade sauce.

Fresh, hand-breaded vidalia onion.

Cheese, tomatoes, onions, shredded carrots, lettuce, and chopped salad olives with apple cider vinaigrette.

Sliced brisket, pulled chicken, and pulled pork on top of our house salad.

Grilled or blackened basa fish served on top of our house salad with your choice of dressing.

House-made dressing, parmesan, and croutons.

Served with sliced red onion, dill pickles, whole jalapeño, and your choice of chips, okie spuds, coleslaw, or potato salad.

Served with sliced red onion, dill pickles, whole jalapeño, and your choice of chips, okie spuds, coleslaw, or potato salad.

Served with sliced red onion, dill pickles, whole jalapeño, and your choice of chips, okie spuds, coleslaw, or potato salad.

Served with sliced red onion, dill pickles, whole jalapeño, and your choice of chips, okie spuds, coleslaw, or potato salad.

Fried or broiled fish with lettuce and tomatoes, served with sliced red onion, dill pickles, whole jalapeño, and your choice of chips, okie spuds, coleslaw, or potato salad.

Grilled cheese loaded with pulled pork, Mac & cheese, and grilled onions, served with okie spuds.

Chopped beef brisket and pulled pork served with okie spuds.

Slow-smoked St. Louis style spare ribs served with your choice of 2 sides, cornbread, and okie toast.

Tender, slow-smoked baby back ribs served with your choice of 2 sides, cornbread, and okie toast.

Meat choices for platters: pulled pork, pulled chicken, 1/4 smoked chicken, beef brisket (for an additional charge), smoked spicy wings, and hot links.

Choice of 1 meat with st. Louis ribs (1/3 rack), or 1/2 baby back ribs for an additional charge.

Choice of 2 meats with st. Louis ribs (1/3 rack), or 1/2 baby back ribs for an additional charge.

21 small fried shrimp served with okie spuds and coleslaw.

Fried or grilled basa fish served with 2 sides.

Fried or grilled basa fish, fried shrimp, served with 2 sides.

Juicy, slow-smoked pork rib tips, sold by the pound.

Slow-smoked and hand-pulled pork, sold by the pound.

Slow-smoked and hand-pulled chicken, sold by the pound.

Smoky, spiced sausage links, sold by the pound.

Slow-smoked beef brisket, sliced or chopped, sold by the pound.

Slow-smoked St. Louis style spare ribs, sold by the pound.

Tender, slow-smoked baby back ribs, sold by the pound.

Creamy, house-made macaroni and cheese.

Slow-cooked BBQ baked beans with a smoky, sweet flavor.

Crispy fried sweet potato fries.

Southern-style green beans slow-cooked with smoky bacon bits.

Classic creamy potato salad.

Creamy, house-made coleslaw with a sweet and tangy finish.

Sweet, tender corn on the cob.

Seasoned, crispy fried potato wedges.

Hearty Southern stew with smoked meats, corn, tomatoes, and lima beans.

Rich, slow-cooked French onion soup topped with a crusty crouton and melted cheese.

Golden, crispy battered onion rings.

8 pieces.

With pulled pork, chives, and cheddar cheese.

Sweet whole-kernel corn coated in a crispy batter and fried golden.

Enough for 6 people. Includes 1/2 st. Louis ribs, 1/2 baby back ribs, pulled pork, brisket, rib tips, 1/2 smoked chicken, served with 3 large sides.

12 & under. Includes a drink and okie spuds.

Brisket with grilled Onion & Swiss on grilled bread served with fries.

Grilled chicken, Lettuce & Parmesan tossed in Caesar dressing; served with chips.

Grilled or blackened basa fillet served with fries.

Pulled pork, sautéed onion, bell pepper, cheddar Jack & BBQ sauce; served with chips.

Cup of soup and 1/2 any sandwich below (pulled pork, pulled chicken, grilled chicken).

2 count.

Pulled pork or chicken with a choice of any side and okie toast.

Slow-smoked pork rib tips served with fries and coleslaw.

15 count.

Grilled or blackened basa fillet.

1/4 dark meat.

6 count. Smoked wings tossed in sweet chili sauce.

Nacho chips topped with pulled pork, cheddar jack, jalapeños & BBQ sauce.

Mac & Cheese topped with pulled pork, baked Beans & coleslaw.

Mac & Cheese topped with choice of pulled pork, pulled chicken or brisket (additional charge).

French onion or brunswick stew.